Welcome to Our Famous Culinary Tradition at Cedar Creek

Our chef balances our Southern hospitality with local “low country“ dishes mixed in with tried and true favorites we have curated over the decades. From healthy Soups, Salads and Seafood to our decadent Fried Chicken with Grits and Collards and house made desserts. We have something to please every palate while keeping the flavors of our regionality. Choose to dine al Fresco on our open-air porch, formal dining room or pub room. We also have the Lakeside Grille offering casual fare at our pool and lake facilities.